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1 – 11 .    
Gardening:Organic:Vegetables

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How to Grow More Vegetables Than You Ever Thought Possible on Less Land Than You Can Imagine: A Primer on the Life-Giving Biodynamic/French Intensiv

    by John Jeavons; Ten Speed Press
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The Sustainable Vegetable Garden: A Backyard Guide to Healthy Soil and Higher Yields

    by John Jeavons, Carol Cox; Ten Speed Press
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Growing Great Garlic: The Definitive Guide for Organic Gardeners and Small Farmers

    by Ron L. Engelland, Ron L. Engeland, Mary Rabchuk, Jim Anderson; Filaree Productions
Ron L. Engeland has made his living as an organic garlic grower in Washington State for nearly two decades. He has cultivated more than 450 strains from all over the world. If you want to grow incredible garlic for yourself, he's the man to listen to... View details »

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Sprouts The Miracle Food: The Complete Guide to Sprouting

    by Steve Meyerowitz, Michael Parman, Walter Scott, Beth Robbins; Sproutman Publications
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Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening

    by Louise Riotte; Storey Books
This gardening classic was first published in 1975, and now a second generation of gardeners who prefer pest-resistant planning to chemicals will find a place for it on the shelves. Not only does it tell what to plant with what, but also how to use h... View details »

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Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners

    by Suzanne Ashworth, Kent Whealy; Seed Saver Pubns
Ashworth provides definitive information on seed gathering, processing and storage techniques. Twenty family entries include taxonomy, pollination characteristics and techniques, general production and processing techniques. Each of the 160 species e... View details »

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The Gardener's Table: A Guide to Natural Vegetable Growing and Cooking

    by Richard Merrill, Joe Ortiz; Ten Speed Press
Not for the faint-hearted,The Gardener's Table requires a commitment to vegetables that starts in an ecologically balanced garden and then proceeds to the table as the fruits of one's labor. Committed cooks who want to understand how their ki... View details »

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Straight-Ahead Organic: A Step-By-Step Guide to Growing Great Vegetables in a Less-Than-Perfect World

    by Shepherd Step-By-Step Organic Vegetable Gardening Ogden; Chelsea Green Publishing Company
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How to Grow More Vegetables: And Fruits, Nuts, Berries, Grains, and Other Crops Than You Ever Thought Possible on Less Land Than You Can Imagine

    by John Jeavons; Ten Speed Press
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Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long

    by Eliot Coleman, Kathy Bray, Barbara Damrosch; Chelsea Green Publishing Company
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The Vegetable Gardener's Bible: Discover Ed's High-Yield W-O-R-D System for All North American Gardening Regions

    by Edward C. Smith, John Storey; Storey Books
Wouldn't it be lovely to have a patch of corn, lettuce, tomatoes, peppers, and beans just steps from your kitchen door? Would you like to learn how to control your zucchini plant? Ed Smith, an experienced vegetable gardener from Vermont, has put toge... View details »

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